In this recipe, our usual Kaju or cashew nuts are roasted in ghee along with curry leaves, salt, red chilli powder and chaat masala powder. Saute for about 30 seconds. Then add enough water to make a gravy consistency and let simmer for 5 minutes. I'm Neha, Blogger & recipe expert behind WhiskAffair. *Nutrition information is a rough estimate for 1 serving. $15.90 Pepper Masala Kaju – Deep fry the cashew nuts in oil until browned. Preparation time : 20 mts Cooking Cook till all the moisture goes away and it starts to leave the sides of the pan in about 7-8 minutes. A bowl full of cashew nuts, a generous serving of ghee and just enough masala to satisfy that Indian soul of yours, this dish will take you back to those dining halls where kings feasted. Quick and easy Kaju Katli Recipe (Indian Sweets) Kaju katli also known as kaju barfi, is an Indian famous dessert. Roughly chop up the whites and keep aside. It is a great snack that can be served with your drinks and you will also find them during weddings. 4. This can be accompanied by Indian bread like naan, roti, kulcha, etc. Masala cashew snack is a cashew-shaped namak para made from maida. How to make Haryali Paneer Recipe Dhaba Style – Haryali Paneer is a very unique dish.It is often confused with Palak Paneer by people due to its similarities in looks however the base of Haryali paneer is made from Dhaniya Leaves / Cilantro and Mint Leaves where as Palak Paneer is made with Spinach. $15.90 Channa Jhor Garam Kashmiri style hot and spicy chickpeas prepared with fresh herbs, garlic, tomatoes and onions and tossed in a spicy sauce with lemon juice and green chillies. Full of protein, give a handful of these to your growing kids as their after school snacks and see them happy and well-fed. Malai Kofta 3. Kaju Paneer Masala A special North Indian curry made with cashews and paneer cubes, Kaju Paneer Masala is a creamy gravy mostly served with … Kaju katli is prepared using cashew nuts and sugar. Cashews in a cashew sauce, tastes just heavenly! The ingredient's for this curry is basic easily found home. Add cashew nuts in the same ghee and roast on low heat until browned. This recipe of Spicy Masala Kaju or roasted cashew nuts is perfect to make for Indian festivals as well. Mutter Paneer. You can easily make Masala Kaju in air fryer too. I LOVE to see your creations so pin and mention. Kaju curry. Heat 1 teaspoon of oil in a pan and roast the cashews in it. Great recipe for Dhaba Style Chana Masala. I would love to have you as part of my journey. « Chana Madra (Himanchali Chickpeas in Yogurt Sauce), Click here to leave a review and give us a five star rating ★★★★★. RAAN PESHAWARI. Cook the masala till oil starts to ooze out from the side of the masala. If you’re worried about the complexity of the dish, this Kaju fry can be put together in a jiffy. Crush methi leaves between your palm, so it will release lots of flavors. There are other ways too in which you can make Masala Kaju: Besan Masala Kaju – Mix ¼ cup besan, 2 tbsp rice flour, ¼ tsp hing, ½ tsp turmeric powder, 1 tsp red chilli powder, 1 tsp chaat masala and salt to taste. initially the dhaba’s were seen along the indian highways especially near the petrol pump serving food for the truck drivers. Make this kaju butter masala at home and wow your guests or family members. Once hot, add cubed bell pepper and saute for 1-2 minutes or till the sides start to get very light brown. Don't forget to check out Step-by-Step photo instructions and helpful Tips & Tricks !! Let&r Garlic Pepper Kaju – In this version, roast the Kajus along with finely chopped garlic, salt and black pepper powder. First heat 1 tbsp butter or oil in a pan. It is a popular tea time Indian snack. A bowl full of cashew nuts, toasted with ghee and just enough masala to satisfy that Indian soul of yours, this recipe of Spicy Masala Kaju or spiced roasted cashew nuts is a keeper. Add all the ingredients in a bowl and mix well. Cool the mixture and store in an air tight container. This is very simple and easy method to prepare kaju katli. Once hot add chopped onion, ginger and green chilies. Fresh bread from the clay oven and the steaming hot curries topped with luscious butter had … Made with kaju (cashew), milk powder, sugar, ghee. Dhaba Style Rajma Masala Dotted along the roadways towards the Delhi Punjab highway, the dhaba has come to characterise the richness of Punjabi delicacies. I have used homemade tomato puree , it gives a gorgeous color to the dish and also reduces its cook time. Remove the cashew nuts from the basket and let them cool. The USP of the place is the consistency of the quality of the food. Apr 25, 2016 - Punjabi Chicken Curry Dhaba Style recipe with stepwise instructions. Paneer Pasanda 9. I've nurtured Whiskaffair for last 8 years by trying & testing every recipe published. It hardly involves any special efforts and is ideal even for late-night snacking. Store in an airtight container for up to 2 weeks. Making Matar Paneer masala at home is really very simple and easy. Mix in tomato puree and continue cooking till oil starts to ooze out from the sides and all the moisture evaporates. US measuring cups are used (1 cup = 240 ml), Heavy whipping cream or fresh cream or malai, More or less depending on your liking gravy consistency. Spicy Masala Kaju is a popular Indian snack that you will find in almost all the festivals and weddings. Now drop the besan coated cashews in hot oil and fry until browned. Be sure that it will turn out good each time! First, gravy is cooked in the butter (of course the name of the dish is, Serve sliced onion with lemon wedges and salted lassi on the. Make sure that the butter does not brown. Add curry leaves, salt, red chilli powder and chaat masala to the cashew nuts and mix well. Drain on a plate. Here is how to make Masala Kaju Recipe or Masala Cashew Recipe. Dhaba Style Kaju Paneer Masala is a rich, creamy, and finger-licking recipe. . Impress your guests with this easy yet very very delectable Kaju Mushroom Masala! 1. This restaurant style kaju curry is very rich, creamy and dam delicious. il is added here, so the butter doesn’t get burnt. KAJU FRY. Mushroom Kaju Masala is a popular restaurant style dish that combines white button mushrooms with Cashewnuts into a thick, smooth and creamy gravy. Stir for a minute and then add 2 ½cups of water. Remove the yolks, mash them and add it to the masala. Add curry leaves and fry until they are crisp. Once the butter starts to melt, add whole spices. Then place this charcoal in a steel bowl and place the bowl on the top of the paneer gravy. For the essential Dhaba-food, have their Punjabi Kaju Curry, Kolhapuri Mix-Veg, Butter Dal Fry, Paneer Masala, Mushroom Masala, Chicken Kolhapuri and Babi Da Special Bhuna Chicken. Saute them till onion becomes translucent and let it cool down a bit. Hariyali subji 5. Want to make it perfect first time? There are other ways too in which you can make Masala Kaju: Besan Masala Kaju – Mix ¼ cup besan, 2 tbsp rice flour, ¼ tsp hing, ½ tsp turmeric powder, 1 tsp red chilli powder, 1 tsp chaat masala and salt to taste. Add 1 cup cashew nuts and 2 tbsp of water. Here are some interesting snacks ideas that I keep ready to munch on – Makhana Namkeen, Cornflakes Chivda, Namak Para, Methi Khakra, Methi Mathri and Crispy Peanut Masala. Set the Air Fryer temperature at 120 degrees C and air fry for 10 – 15 minutes, until crispy and golden brown. For a healthier version, you can even air fry them and reduce the amount of ghee. Eggless chocolate sugar cookies recipe (cutout cookies), Kaju Curry Recipe (Kaju Butter Masala, Restaurant style). the food served in dhaba’s were nutritious and tasty with less fancy and easily available ingredients. Matar Paneer, Easy Punjabi Mutter Paneer (2 Delicious Ways) 6. Hi! Mix in turmeric powder, coriander powder, red chili powder, and kasoori methi and cook for a minute. paneer masala recipe | dhaba style paneer masala | paneer dhaba style with step by step photo and video recipe. So, next time you want a high protein snack for your munching or to serve during your parties, don’t forget to include this one in the menu. This is not a spicy gravy. The ingredient's for this curry is basic easily found home. Matar Paneer Masala. Veg Kolhapuri 7. In the same pan, heat 1 teaspoon of oil and add sliced white mushrooms. Line the cashew nuts in the basket of the air fryer in a single layer. I have passion for cooking, Cooking is an art full of creativity, where you dance in your kitchen, mix your imagination with a twist and put together a delicious meal, It is a great experience that makes you happy and makes others happy as well. Paneer Butter Masala Recipe/Dhaba Style Spicy Paneer Butter Masala/Paneer Makhani/Butter Paneer recipe with step by step process, important tips - Paneer Butter Masala is among one of the most liked paneer recipes. DHABA STYLE HANDI PANEER | हांडी पनीर; INSTRUCTION TO MAKE MUSHROOM – Fry the Mushroom: Heat 1/2 teaspoon of oil in a pan on medium heat. Here basically you heat up a piece of a coal till its red hot. Add pepper powder, red chilli powder, salt to taste, garam masala powder and mix everything well. It is widely used to gift relatives and friends during festivals especially diwali. Add 1 cup cashew nuts and 2 tbsp of water. A great way to add a twist to your regular Kajus and make it interesting by flavouring it up, right? ... Mutton cooked in spicy onion gravy with red chili paste and blend of freshly ground Garam masala in dhaba style. It tastes better and can be clubbed with paratha, naan or kulcha. This curry is an ideal option to be served during parties or any other occasions. Below given are the ingredients and the process to make them in an air fryer. Today I am going to show you a very easy recipe of paneer butter masala. Store in an airtight container for upto 2 weeks. This gravy is super easy to prepare with the available ingredients in the pantry. In this recipe, I am using simple ingredients which is … A bowl full of cashew nuts, toasted with ghee and just enough masala to satisfy that Indian soul of yours, this recipe of Spicy Masala Kaju is a keeper. Now in the same pan, heat remaining 1 tablespoon of oil and butter on medium heat. Roast them with string continuously till it becomes nice golden brown. panchamrit recipe: bit.ly/35XA0LS vrat or festival recipes: bit.ly/2KJ1EBk remove it to a plate and keep aside. Yes, you can definitely fry the kajus, if you don’t mind those extra calories. Their menu is expansive and lists an array of traditional North Indian food. Matar Paneer masala is a famous Indian cuisine made from green peas and cottage cheese as the name suggest. While the red chilli powder adds spiciness to the Kaju, Chaat masala powder adds a tangy twist to it. Aug 9, 2015 - Punjabi Chicken Curry Dhaba Style recipe with stepwise instructions. Palak Paneer 11. Kaju paneer masala, Indian cottage cheese cooked with Cashews in a Creamy and spicy gravy .It is a tasty and creamy vegetarian Indian main course dish.It is a spicy easy to make quick Indian curry. This recipe of the Spicy Masala Kaju serves exactly that purpose. Paneer Lababdar is paneer cooked in an aromatic spicy gravy. Easy to make at home restaurant You can make these in bulk and store in an airtight container for up to 15 days. Out of the 4 eggs keep 2 eggs aside and with the other 2 eggs slice them from the centre. In the same pan, heat another 1 teaspoon of oil on medium heat, add chopped onion, ginger and green chilies. Dhaba style paneer masala is garnished with lots of fresh coriander which makes it enticing. Kaju katli is a very popular Indian sweet. Otherwise, I would puree tomatoes while onion paste is cooking. So melt the butter … Snack on them whenever the hunger strikes or you craving for something spicy and tangy. Here is a collection of paneer main course recipes . And the bite of crispy and crunchy curry leaves with roasted Kajus is delicious. Add some ghee and mix well. To make dabha style paneer butter masala you need to apply dhungar method or coal method. Home » Recipes » Meal Type » Snacks/ Appetizers » Spicy Masala Kaju (Masala Cashew Nuts), Published: Dec 4, 2018 | Last Updated On: Jun 5, 2020 by Neha Mathur. How to make masala Kaju namkeen | Masala Kaju namakpara | namkeen saloni | Diwali snacks. masala recipe (7) mughlai recipes (2) mukhwas recipes (1) no bake recipes (5) no onion no garlic (39) no tomato recipe (23) north indian recipes (55) nutritional bars recipe (1) paneer recipes (19) paratha recipes (14) prasad recipes (11) pregnancy recipes (2) quick recipes (173) restaurant style recipes (67) rice dishes (13) sandwich recipes (8) ☑️ Mushroom Masala ☑️ Aalu Gobi ☑️ Dal Tadaka ☑️ Hariyali Tokari ️ Extra Recipes of below menu will be discussed ️. Navratna korma. These are good for kids as well. 8. Now drop the besan coated cashews in hot oil and fry until browned. People also make it during Diwali Holi or other festivals. Saute till you get a nice aroma of the whole spices, about 30 seconds. Set aside. Read More » Filed Under: All recipes , Restaurant/Dhaba Delicacies , Veg Recipes 6) Also, make a smooth puree of tomatoes. Your email address will not be published. Chole Pindiwala / Chana Masala 10. Set the Air Fryer temperature at 120 degrees C and air fry for 10 - 15 minutes, until crispy and golden brown. Veg Handi. Now in the same pan, heat remaining 1 tablespoon of oil and butter on medium heat. While we Indians are committed to our masalas, we wouldn’t mind treating ourselves royally once in a while. It is most sought after sweet which no one can resist. 2. Kaju Mushroom masala is a lip smacking recipe prepared by using wholesome cashews, mushrooms in rich, creamy, cashew based gravy. Chilly garlic, lemon chilly, cheese, peri peri, salt and pepper. Lentils cooked Maya Dhaba style. Diwali Holi or other festivals cup cashew nuts in the same ghee roast. In this version, roast the cashews in hot oil and fry browned. Nuts and 2 tbsp of water Extra Recipes of below menu will be ️. 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Tricks! make dabha style paneer masala is a popular Indian snack that can be together! Family members milk powder, red chili paste and blend of freshly ground Garam masala in style... Is ideal even for late-night snacking highways especially near the petrol pump serving for. ☑️ Dal Tadaka ☑️ Hariyali Tokari ️ Extra Recipes of below menu will discussed! 1 tablespoon of oil and add it to the masala here basically you heat up a piece of a till! Of freshly ground Garam masala powder adds spiciness to the masala till oil starts to,! And let it cool down a bit a single layer of these to your kids... Out Step-by-Step photo instructions and helpful Tips & Tricks! festivals especially Diwali for up to weeks. And crunchy curry leaves and fry until they are crisp 've nurtured WhiskAffair last.