posted by Kristen Stevens on July 2, 2020, Hi, I'm Kristen! I recommend cooking up some cauliflower rice (check out How to cook Cauliflower Rice to learn 4 different ways to make it!) Brush the salmon with oil and press into the spice mix, flesh side down. Just pop it back into the air fryer for 2-3 minutes at 400 degrees. flag icon. ★☆ Serves 4. Serve on a plate with a squeeze of fresh lime or directly … We eat a lot of salmon (at least once a week) and this is by far my favorite way of preparing it. print icon. Cook for 5 minutes, or until the side of the salmon that is facing the pan is well-browned (blackened). I also wanted more sauce and had extra spices left over so I doubled the heavy cream. Reheating: Blackened Salmon: Pop in a 350-degree oven for 10 minutes. You could also serve it with roasted vegetables, quinoa, baked sweet potatoes, buttered new potatoes or … You can also leave it on while cooking then remove it with a spatula as you take the salmon out of the pan. The creamy sauce is delicious spooned over some basmati rice or cauliflower rice. Cajun seasoned salmon is quickly seared until blacked, then a little cream (or dairy-free cashew cream) is added to the pan to make a creamy cajun sauce. It's a great combo! Most of the recipes you’ll find here are Whole30, paleo, keto, vegan, or gluten-free. As much about the zesty marinade as the fish itself. Total time 20 mins; 45 minutes cooking; Easy. 4. We prefer to make this with skinless salmon fillets. If your seasoning doesn’t have salt, add it here. If you are sensitive to heat you can reduce or omit the cayenne. If you love this recipe as much as I do, be sure to leave a review or share it on Instagram and tag @TheEndlessMeal. no dairy. 2 tablespoons olive oil 1 lemon, juice only Preparation. Recipe from Good Food magazine, October 2011. Best of all, it’ll leave you with plenty of leftovers for tomorrow’s lunch. Or season some roast potatoes with our homemade cajun seasoning to keep the theme going! Mix the seasoning ingredients together in a small bowl. They’re basically roasted potatoes, and once they come out of the oven all crispy and delicious, they’re tossed with grainy mustard and fresh tarragon. Ingredients; Preparation; Ingredients. It likes rubs and marinades, but it also has a sweet, rich flavor that stands well on its own. Win win! A description of the salmon appearance when the fish is done. Salmon is in many ways the chicken of the fish world - an ingredient you can serve in many different ways and therefore match with a number of different wines. This Cajun salmon is pan seared with a special mix of spices! Put the salmon in a bowl, pour over the lime juice and leave the salmon to ‘cure’ for 5 mins. You can make the dairy-free cashew cream by mixing 1 tablespoon of store-bought cashew butter with ¼ cup of water. What to serve with Cajun Salmon I really like to serve this cajun salmon with basmati rice and steamed green vegetables like broccoli, kale and asparagus. Serve them in hamburger buns or with a salad! Reserve about ½ tablespoon of the seasoning then sprinkle the remaining evenly over the top of the salmon. Ingredients: 2 fresh salmon fillets, deboned and skinned; 1 tsp Cajun seasoning; 2 medium corn cobs or 200g frozen or tinned sweetcorn; 300g cherry tomatoes, halved ; 1⁄2 medium cucumber, diced; 1⁄2 medium avocado, diced; 1 handful fresh coriander, roughly chopped; 1-2 tbsp olive oil; 1 lemon or lime, juiced; Method: Preheat … While the salmon is cooking, gently mix all the salsa ingredients together with the roughly chopped coriander. Print. It pairs well with a variety of seasonings and sauces, too. Dipping the fish in melted butter, then seasoning it, is 90% of 2. The blackened salmon works well with noodles, dirty rice, freshly cooked vegetables, or sweet potato fries. Serve with Hasselback sweet potatoes for a well-balanced dinner that is ready in no time. 2. Design by Purr. Salmon cooks quickly and evenly in the oven. This is my new favorite side to serve with salmon (and anything else I cook up for dinner!). Try this SUPER EASY Angel Hair Pasta! We could (and have!) Heat a glug of oil in another frying pan, then add the salmon and cook for 3-4 minutes on each side until cooked through. Baked Chicken Creole – is a boldly flavored baked chicken dish with chicken, tomatoes, onions, bell peppers, celery, and garlic. Pin this salmon recipe to save it for later! I will show how to roast the most delicious salmon so that it’s flaky, juicy and packed with flavor! A salad, like … Preparation and cooking time. Torrontes from Argentina is a good pairing or - an unusual match but one I found worked … Not your typical boring salmon! These give the salmon that slightly blackened look when cooked. no sugar. Garnish with lemon and parsley. . This list is endless. The Endless Meal is a place for recipes that are easy to make, healthy, and delicious. Many home cooks, when at a loss for a side dish, fall back on the easy staple — potatoes. Ingredients. Overcooked salmon is never a good thing, and you often need to add lots of flavor. And cajun sweet potato fries are always a hit! VEGETABLES. You can learn how to remove the skin here or ask your grocery store to do it for you. So this recipe calls for a sweet and spicy … What to serve with Low-Carb Cajun Salmon The spiciness of this low-carb, keto-friendly recipe for salmon works really well with a drizzle of blue cheese or ranch dressing on top. Cook for 2–3 minutes on each side or until lightly charred and cooked through. Credit: Caroline Lange. Wild-caught salmon marinated with a Cajun spice rub and roasted to perfection. If you love simple and tasty recipes that make you feel great, you are in the right place. Serve with salsa, guacamole and lime. … Grill the lemon halves, cut side down, for about 2 minutes or until lightly charred. Share on pinterest. Share on facebook. It is the perfect way to impress your friends and family. It's delicious! Enjoy! ), then cut it into four equal-sized pieces, keeping in mind that one end is usually thicker than the other. ★☆ https://www.delish.com/.../recipes/a54432/cajun-parmesan-salmon-recipe Serve the salmon over the top of the rice with a few squeezes of fresh lemon juice for a nice citrus pop. Cajun Salmon. Email to a friend. Serve this Cajun Salmon over your favorite pasta or couscous. Turn this Cajun … Heat remaining oil in an ovenproof frypan over medium heat. https://www.lovefood.com/recipes/83754/pan-fried-cajun-salmon-recipe Here, we paired Cajun seasoning with Parmesan in this moist and tender weeknight dinner recipe. Fridge: Blackened Salmon: After it cools off, place in an airtight container in the fridge for 7 days max. Rolled and … Salmon can be cooked in the oven, on stove-top, on the grill, in an air-fryer, and smoked. If you don’t mind some carbs, try these insane Bacon Roasted Fingerlings with Mustard and Tarragon. While the salmon is cooking, gently mix all the salsa ingredients together with the roughly chopped coriander. In just 20 minutes, you can sit down to a healthy fish dinner that's better than anything made in a restaurant. Bake for about 12 minutes or until the salmon is cooked through and flakey. When you want to spice up your weeknight meal rotation, turn to this easy Cajun salmon. Bake the salmon for 20 – 25 minutes, turning halfway through. Serve this Cajun Salmon over your favorite pasta or couscous. Potatoes are a bit too heavy a side dish for salmon. A great and easy 30 minute, lunch or dinner recipe. Try serving with roasted onions and peppers. Little minced parsley for color to remove the skin here or ask your grocery store to it. 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